Wednesday, January 4, 2012

Chestnut Dessert


 While perusing the yogurt/cream dessert aisle (it's big here) the other day, I decided to try these. Not bad! And I am not a big chestnut fan. But perhaps it's because I doused my cup in leftover whipped cream and had some for each bite of chestnut cream.

Darn those lingering bad-for-you leftovers... 

(And the ever-present bad-for-you things in the yogurt aisle.)

More on chestnut use here in France tomorrow...

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