Thursday, December 22, 2011

♫♪♫ Chestnuts swimming... ♫♪♫


...in an ocean of sugar... ♫♪♪

These are for one of my French relatives... You've gotta have a huge sweet tooth for them!  Non, merci! Marrons glacés are basically cooked chestnuts loaded with sugar, corn syrup and preservatives.

Talk about a sugar high!!

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